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Amino Acid Dipeptide
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Food Additives Glycylglycine Powder Raw Material CAS 556-50-3

Food Additives Glycylglycine Powder Raw Material CAS 556-50-3

MOQ: 25kg
Price: USD
Payment Terms: TT
Supply Ability: In Ton
Detail Information
Appearance:
White Leaf Crystal Or Flake Crystal, Glossy
Purity (HPLC):
≥99.0%
Transmit Tance:
≥95.0%
Chloride(CL):
≤0.02%
Sulphate(SO42-):
≤0.02%
Iron(Fe):
≤10ppm
Residue On Ignition:
≤0.1%
Heavy Metal(Pb):
≤10ppm
Arsenic:
≤1ppm
Assay:
98.0%~100.5%
Loss On Drying:
≤0.20%
Other Amino Acids:
Chromatographically Not Detectable
Conclusion:
The Results Conform With AJI92 Standard
Solubility:
At 25 ℃, The Solubility In Water Is 13.4g/100ml, Easily Soluble In Hot Water, Slightly Soluble In Ethanol, Insoluble In Ether.
Melting Point:
262-264 ℃
Storage:
- 15 ℃
Packaging Details:
25kg/Barrel
Supply Ability:
In Ton
Highlight:

Food Additives Glycylglycine

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Glycylglycine raw material

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556-50-3

Product Description

Glycylglycine

    L-Asparagine is a crucial biochemical reagent used extensively in biological research and medicine. It acts as a stabilizer for blood preservation and is a key component in protein medicine cytochrome C water injection.

  • Biochemical Reagent
  • Stabilizes Blood Preservation
  • Used in Protein Medicine
  • Essential for Biological Research

Target Industries: Pharmaceutical, Biotechnology, Research Laboratories.

Applications: Biochemical assays, cell culture media, drug formulations.

Product Attributes

CAS No: 556-50-3
Molecular Formula: C4H8N2O3
Molecular Weight: 132.12
Application: Biochemical reagent, a stabilizer for blood preservation and protein medicine cytochrome C water injection in biological research and medicine.
Package: 25kg / barrel

Technical Specifications

test item specification
Appearance White to off-white powder
Purity (HPLC) ≥99.0%
Transmit tance ≥95.0%
Chloride(CL) ≤0.02%
Sulphate(SO42-) ≤0.02%
Iron(Fe) ≤10ppm
Residue on ignition ≤0.1%
Heavy metal(Pb) ≤10ppm
Arsenic ≤1ppm
Assay 98.0%~100.5%
Loss on drying ≤0.20%
Other amino acids Chromatographically not detectable
Conclusion The results conform with AJI92 standard
Appearance white leaf crystal or flake crystal, glossy
Solubility at 25 ℃, the solubility in water is 13.4g/100ml, easily soluble in hot water, slightly soluble in ethanol, insoluble in ether.
Melting point 262-264 ℃
Storage - 15 ℃