L-Glutamine is the most abundant free amino acid in human plasma. It serves as the primary energy source for intestinal epithelial cells and immune cells. As a key precursor for mucosal protein synthesis, it repairs gastrointestinal mucosal damage, relieves intestinal irritation, and accelerates wound healing. Besides intestinal protection, it supports muscle recovery after exercise, maintains immune system function, and acts as a critical fuel source for brain cells to stabilize mental state. It is widely applied in oral nutrition supplements, enteral nutrition preparations, and pharmaceutical adjuvants.

Key Benefits:

• Fuels intestinal epithelial cells to repair gastrointestinal mucosa
• Boosts immune cell activity and strengthens body immunity
• Promotes muscle tissue repair and alleviates post-workout fatigue
• Acts as core precursor for intestinal mucosal protein biosynthesis
• Supplies energy to brain cells for stable cognitive function
• Supports enteral nutrition formulation and clinical nutritional support

Target Industries: Pharmaceuticals, Healthcare Nutrition, Sports Nutrition, Scientific Research

Applications: Enteral nutrition raw materials, Sports nutritional supplements, Drug excipients, Cell culture research reagents